Corns and calluses are common conditions of the feet that can be found in people of all ages, health, and activity levels. Calluses remover is our latest creation. Aside form loss of vision and
problems with kidney, another important thing that diabetics should be very careful with is foot neuropathy. Corns and calluses are the terms given to patches of hard, thickened skin. Many people get
affected by calluses on feet.
Unlike edible fungi or mushrooms that live on dead vegetable matter, the fungi and yeast that infect the feet are specialized dermatophytes, meaning that they only feed on keratinized tissue such as
hair, skin and nails. Fungal infection in the foot can be confined to the nails and may then spread to the skin, or the other way round, starting on the skin and then infecting the nails. Other names
are tinea unguium, dermatophytic onychia, dermatophytosis of the nail, or ringworm of the nail. In the case of dermatophyte fungi and yeast, small invasions are usually dealt with by your body's own
natural resistance or defence mechanisms, provided you have a healthy immune system at the time. The first sign of fungal infection in the nails is a slight discolouration of the nail plate. Remember
that pressure or friction is the cause of callous.
If you have diabetes or another condition that causes poor circulation to your feet, you're at greater risk of complications. Corns are smaller than calluses and have a hard center surrounded by
inflamed skin. Corns usually develop on parts of your feet that don't bear weight, such as the tops and sides of your toes. Corns can be painful when pushed or may cause a dull ache. Calluses usually
develop on the soles of the feet, especially under the heels or balls, on the palms, or on the knees. Calluses are rarely painful and vary in size and shape. They can be more than an inch in
diameter, making them larger than corns. When shoes are too tight or have very high heels, they compress areas of your foot. Repeat two to three times; switch feet.
When properly protected by a socks and shoes, our feet are incredibly strong. On average, feet absorb two to three times our body weight with each stride. If the average 175-pound person takes 6,000
steps each day that means each foot will absorb between 2,100,000 and 3,150,000 pounds before bed.
A callus is actually a bone problem and a foot mechanics problem, not a skin problem. A foot deformity will cause excess pressure to that area from the shoe or the ground. The body's natural defense
mechanism will kick in and start building up the top layer of skin in response to the excess pressure. This is a protective response from the body in an attempt to prevent the pressure from wearing
down the skin layers and resulting in an open sore. The problem is that as long as there is pressure, the body will continue to build up the skin. In runners, the most common places for callus
buildup are at the inside of the heel, the area around the big toe and the ball of the foot. Calluses can appear on top of the toes or in between the toes. In these cases, the callus tissue is called
a corn. The calluses can be thickened, dry, scaly, yellow, red, tender and even flakey. Once the problem is identified, the first step is to treat the cause. Metatarsal pain is a common foot